七味汤Seven Taste Soup
- Prep Time15 Mins
- Cook Time
- Type
- View
Ingredients
材料
Ingredients
Directions
[ 医师 tips ] 七味汤喝起来清甜美味，蒜和葱都是有效杀菌的天然食材，加入其他材料一起煮成汤，可以强身健体。
Step 1
瘦肉汆烫沸水洗净备用，蒜头每一瓣用刀稍微割一刀。Blanch lean meat in boiling water, drain and set aside. Cut one slice on each clove of garlic.
Step 2
把全部清洗好的材料放入锅中，并注入清水盖过材料，以中火煮半小时后即可加入盐调味。Place all the ingredients into pot, pour in water till cover the ingredients, cook with medium heat for half hour, season with some salt, done.
