Home > 中餐 > 三色五彩蒸肉饼Colourful Steamed Meat Patties

三色五彩蒸肉饼Colourful Steamed Meat Patties

  • 2022-12-01
  • Prep Time
    30 Mins
  • Cook Time
    15 Mins
  • Type
  • View
    248

【烹饪小技巧】蒸蛋不可以用大火，避免蒸上来蛋不够滑身。

Ingredients

材料A

Ingredients A

材料B

Ingredients B

调味料

Seasoning

    Directions

    Step 1

    将材料A混合均匀，加入材料B及调味料搅拌均匀。Mixes ingredients A and add in ingredients B and seasoning.

    Step 2

    倒入蒸盘中，用小火蒸10分钟至熟。Pour ingredients in plate and steam in low heat for 10 minutes or until cooked.

    Step 3

    上桌前可撒上一些蒜头油即可享有。Sprinkle some fried garlic oil on top before serving.

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