合桃橄榄菜炒芦笋Stir-fried Asparagus with Borecole
- 2023-05-20
- Difficulty: Easy

- Prep Time15 Mins
- Cook Time
- Type
- View78
Ingredients
材料A
Ingredients A
材料B
Ingredients B
材料C
Ingredients C
调味料
Seasoning
勾芡
Thickening
Directions
心得交流站 : 豆豉要原料,不要弄碎,加入少许糖、油隔水蒸10分钟就不会很咸了。
Step 1
将材料A飞水备用。Blanch ingredients A in boiling water.
Step 2
爆香材料B,加入材料A炒均。Saute ingredients B until fragrant,then add in ingredients A and stir to mix.
Step 3
接着放入调味料快手兜炒,勾芡后盛上碟,铺上材料C即可。Add in seasoning and stir fry briskly,thicken with starch,dish out and top with ingredients C,done.
合桃橄榄菜炒芦笋Stir-fried Asparagus with Borecole
Ingredients
材料A
Ingredients A
材料B
Ingredients B
材料C
Ingredients C
调味料
Seasoning
勾芡
Thickening
Follow The Directions
心得交流站 : 豆豉要原料,不要弄碎,加入少许糖、油隔水蒸10分钟就不会很咸了。
Step 1

将材料A飞水备用。Blanch ingredients A in boiling water.
Step 2

爆香材料B,加入材料A炒均。Saute ingredients B until fragrant,then add in ingredients A and stir to mix.
Step 3

接着放入调味料快手兜炒,勾芡后盛上碟,铺上材料C即可。Add in seasoning and stir fry briskly,thicken with starch,dish out and top with ingredients C,done.