罗汉斋 Buddha’s Delight

  • Prep Time
    30mins
  • Cook Time
    15mins
  • Type
  • View
    693

Ingredients

材料 Ingredients

酱汁

    Directions

    Step 1

    先把酱汁搅拌均匀。 Mix well sauce, set it aside.

    Step 2

    烧热锅,下油和姜片爆香然后倒进酱汁。 Heat some oil in wok, saute ginger slices, add in sauce.

    Step 3

    3.把冬菇和云耳加进稍微煮软,加入白菜、 面筋、冬粉和胡萝卜。 Add in mushroom and fungus fry until softens, add cabbage, wheat gluten, glass noodle and carrot stir fry evenly and bring to boils.

    Step 4

    4.加盖焖煮到你要的干度即可上盘。 Cover with lid and simmer with medium heat till thicken and ready to serve.

    你可能也爱看