芒果格拉布香脆鸡块 Crispy Fried Chicken with Kerabu Mango

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Ingredients

材料

Ingredients

腌料

Condiments

芒果格拉布:拌匀

Kerabu Mango

    Directions

    Step 1

    将鸡块和腌料拌匀,腌最少2个小时。沾上蛋液再沾上粟粉,放入热油中炸至金黄色及熟,捞起沥干油。Marinate chicken with condiments for at least 2 hours; and then coat with egg sauce follow with corn flour and then deep fry until crispy,drain.

    Step 2

    将芒果格拉布全部材料拌匀。Mixes all Kerabu mango ingredients.

    Step 3

    把芒果格拉布放入碟中,上面放炸鸡块,趁热吃。Arrange crispy chicken with Kerabu mango in plate to serve.

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