韩式什锦炒粉丝Stir-Fried Korean Style Vermicelli

Directions

韩式什锦炒粉丝是一道以番薯粉丝为主要材料的韩式料理。这道菜可以冷吃也可以热吃，可以当小菜也可以当主食。（取自网络）

Step 1

烧滚半锅水，放下金薯粉丝，中火煮5分钟，熄火浸焗5分钟，取出，沥干。Cook vermicelli in boiling water for 5 min, remove from heat and cover for 5 min, remove and drain.

Step 2

枚头肉切丝，拌入腌料，其他配料切丝，韭菜花切段。Shred pork loin, mix with marinade; cut the rest of the ingredients.

Step 3

蛋拌匀，用平底锅煎成蛋皮，切成蛋丝。Beat egg, fry into an egg pancake, shred finely.

Step 4

烧2汤匙油，爆炒肉丝，加蒜茸及所有配料兜炒。Heat 2 tbsp oil, fry shredded pork, add chopped garlic and then the rest of the ingredients to mix.

Step 5

最后加粉丝及调味料兜炒匀即成。Lastly add cooked vermicelli and seasonings, tossing well together.