三鲜菇扒豆腐Tofu and Mushroom Stir-Fry
- 2022-05-07
- Difficulty: Easy
- Prep Time15 Mins
- Cook Time30 Mins
- Type
- View1,105
Ingredients
材料
Ingredients
调味料
Seasoning
Directions
豆制品是补充钙质的最佳来源,价格便宜营养又美味。此菜色泽漂亮、营养搭配合理。
Step 1
锅内热油,放入菇类爆香。Heat oil in wok, saute mushrooms till fragrant.
Step 2
加入调味料和豆腐煮至滚,再加入甜豆和红甜椒拌匀。Add in seasonings and tofu, bring to a boil, add in snow peas and red capsicum, stir well.
Step 3
最后加入麻油,即可上桌。Lastly add sesame oil and serve.
三鲜菇扒豆腐Tofu and Mushroom Stir-Fry
Ingredients
材料
Ingredients
调味料
Seasoning
Follow The Directions
豆制品是补充钙质的最佳来源,价格便宜营养又美味。此菜色泽漂亮、营养搭配合理。
Step 1
锅内热油,放入菇类爆香。Heat oil in wok, saute mushrooms till fragrant.
Step 2
加入调味料和豆腐煮至滚,再加入甜豆和红甜椒拌匀。Add in seasonings and tofu, bring to a boil, add in snow peas and red capsicum, stir well.
Step 3
最后加入麻油,即可上桌。Lastly add sesame oil and serve.