包生财Kam Heong Glass Noodle Lettuce Cups
- Prep Time20 Mins
- Cook Time10 Mins
- TypeHalal
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Ingredients
材料
Ingredients
Directions
用甘香调味料包，加入佛手瓜和冬粉等材料快炒而成，就是一道美味的素料理。
Step 1
镬内热油，爆香小葱头和姜茸，放入红萝卜和佛手瓜，炒匀。Heat oil in wok, sauté shallot and chopped ginger till fragrant, toss in carrot and Chayote, stir fry well.
Step 2
加入浸软的香菇片，快速兜炒后加入Nyolike 素甘香酱拌炒均匀。Add in mushroom, stir well and toss in Nyolike Vegetable Kam Heong Sauce, stir till well combine.
Step 3
注入浸泡香菇的汤煮至滚后放入冬粉，煮3分钟至汁浓稠即可上桌。Add in mushroom soaked water and glass noodle,simmer 3 minutes on low heat until all ingredients are evenly coated and sauce thicken.
Step 4
吃时搭配生菜或饭一起享用。Serve in lettuce leaves or rice.
