娘惹安爹安爹Nyonya Ondeh-Ondeh

  • Prep Time
    20 Mins
  • Cook Time
    30 Mins
  • Type
    Halal
  • View
    2,681

Ondeh-Ondeh在马来语里就是丸子的意思,是一个有名的娘惹甜点,许多人都无法抗拒其魅力。这款椰丝球的外皮原味是香兰口味,还可以换成南瓜、紫薯、番薯等等。内馅一般都是包裹着切碎的椰糖,当一口咬下煮好的丸子,浓浓椰糖汁就会在口中溢出,是一场美好的味蕾交响曲体验!

Ingredients

材料A

Ingredient A

馅料 :(混合)

Filling : (mix)

沾皮料 :(混合蒸5分钟)

Coating : (mix and steam for 5 mins)

材料D

Ingredients D

    Directions

    Step 1

    将(A)料拌匀,揉搓成软硬适中之粉团,分成等分,包入适量馅料。Combined (A) and knead till a smooth dough, divided into portions and wrap up with some filling.

    Step 2

    煮滚半锅水,把粉团投入煮熟至浮起即可捞出,沾上椰丝。Bring water to a boil, drop the Onde-Onde into the boiling water. As soon as they float, transfer them into the plate, coat completely with grated coconut. Done.

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