椒盐脆浆午餐肉 Crispy Luncheon Meat
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Ingredients
材料
脆浆材料：
椒盐沾料：混合
Ingredients :
Crispy Batter Ingredients :
Pepper Salt For Dipping :combine
Directions
Step 1
将午餐肉罐头切粗条 Cut Canned Pork Luncheon meat into strips
Step 2
Step 3
午餐肉裹上脆浆糊 dip the luncheon meat in batter
Step 4
放入热油中炸至香脆，捞出沥油。 Deep fry until crispy, drain.
Step 5
吃时撒上椒盐粉 Sprinkle pepper salt on top to serve
