泰式烧鸭咖哩Roast Duck In Thai Red Curry

Directions

心得交流站 : 这道烧鸭咖哩配面包或印度面包吃最恰当。

Step 1

把椰浆和高汤倒入深锅煮至滾。In a deep heavy-based pot combine coconut milk and chicken stock. Bring to the boil.

Step 2

加入香茅、蓝姜及魚露。Add lemon grass, galangal and fish sauce.

Step 3

加入研磨红咖哩料,小火焖煮1-2分钟,然后加入疯柑叶、亚参汁及辣椒。Add red curry paste and simmer for 1-2 minutes. Add kaffir lime leaves tamarind juice and chillies.

Step 4

加入烧鸭肉,焖煮10分钟,然后加入蒜菜煮約1分钟,加入黄糖调味。Add roast duck pieces and braise for 10 minutes. Add watercress and cook for a minute. Add palm sugar to taste.