胡椒豆浆虾Peppery Soy Prawn

  • Prep Time
    10 Mins
  • Cook Time
    30 Mins
  • Type
  • View
    421

Ingredients

材料

Ingredients

豆浆虾汤

SOY BEAN PRAWN BROTH

调味料

Sesoning

    Directions

    豆浆煮甜味咸味都很好吃喝,营养丰富,可以用各种各样煮出更好吃喝的豆制品。

    Step 1

    将豆浆虾汤材料混合调味料搅拌均匀后,放进蒸炉蒸20分钟待用。Mix all soy bean prawn broth ingredients in a mixing bowl, add in seasoning and steam for 20 minutes.

    Step 2

    将已煮熟的豆浆虾汤倒入锅内,加入明虾,慢火煮5分钟至熟即可食用。Add white prawns to soy bean prawn broth and cook for 5 minutes in low heat and serve.

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