蚝油焗螃蟹Baked Crab with Oyster Sauce

Directions

螃蟹含有丰富的蛋白质、微量元素等营养，对身体有很好的滋补作用。近年来研究发现，吃蟹对结核病的康复大有补益。

Step 1

在螃蟹的底部正中间用筷子插入，把腹部脐盖拔除，把螃蟹刷洗干净。Insert chopsticks in the middle of crab bottom, remove the abdomen cover, and clean the crab.

Step 2

在镬底放入西芹，把螃蟹摆在西芹上，加入调味料煮滚。Put the celery on top of wok, place the crab on the celery, add in seasoning and bring to boil.

Step 3

在镬底放入西芹，把螃蟹摆在西芹上，加入调味料煮滚。Put the celery on top of wok, place the crab on the celery, add in seasoning and bring to boil.