蜜汁叉烧Honey Charsiew
- Prep Time15 Mins
- Cook Time
- Type
- View
Ingredients
材料
Ingredients
腌料
Marinade
抹身用
Grazing
装饰用
Garnishing
Directions
心得交流站 : 蜜汁叉烧需要加点豆酱腌制，烤出来才会比较香好吃。
Step 1
将腌料拌匀，放入肉条拌匀腌约3小时或隔夜。Mixes marinade and marinate pork belly for 3 hours or overnight.
Step 2
腌好的肉条置于铁架上，用210℃烤大约20分钟，把肉条翻转再烤大约10分钟。Place marinated meat on rack，grill in oven with 210℃ for 20 minutes，turn over and continue for another 10 minutes.
Step 3
取出，抹上蜜糖再烤大约10分钟使它上色至熟，取出待冷切片，排盘装饰即可。Remove meat from oven，graze with honey and grill in oven again for another 10 minutes. Cut into slices after cooling down，garnish to serve.
