豆酱家常咖喱Soya Curry
- Prep Time20 Mins
- Cook Time15 Mins
- Type
- View814
肠胃受不了椰浆?又或者在减肥不敢碰椰浆?不妨试试用豆浆取代!这一锅素咖喱会带给你不一样的咖喱风味。
Ingredients
材料A
Ingredients A
材料B
Ingredients B
香料
Spices
调味料
Seasoning
Directions
【烹饪小贴士】 甜竹比较难买到,可用腐竹片代替,一定要炸过才有口感。
Step 1
1.爆香香料至辣油红色,加入所有调味料煮滚,加入材料A煮片刻。Saute spices until oily red,add in seasoning and bring to boil;add in all ingredients A and boil shortly.
Step 2
加入材料B即可。Toss in ingredients B and dish out.
豆酱家常咖喱Soya Curry
Ingredients
材料A
Ingredients A
材料B
Ingredients B
香料
Spices
调味料
Seasoning
Follow The Directions
【烹饪小贴士】 甜竹比较难买到,可用腐竹片代替,一定要炸过才有口感。
Step 1
1.爆香香料至辣油红色,加入所有调味料煮滚,加入材料A煮片刻。Saute spices until oily red,add in seasoning and bring to boil;add in all ingredients A and boil shortly.
Step 2
加入材料B即可。Toss in ingredients B and dish out.