马铃薯炖排骨 Pork Rib Stew with Potatoes
- 2022-07-27
- Difficulty: Easy
- Prep Time
- Cook Time
- Type
- View867
Ingredients
材料
调味料
Ingredients
Seasonings
Directions
排骨洗净放入沸水中川烫去血水,捞起 备用。 Blanch the ribs in boiling water, drain and set aside。
锅中热少许油,放入八角和桂皮以小火 煎香捞起备用。 Heat some oil in wok, saute cinnamon and star anise with low heat till fragrant.
锅内热少许油,爆香葱和姜,加入排骨炒 至焦黄色。 Heat some oil in wok, saute onion and ginger till frangrant, add in pork ribs, stir till turn slightly yellow.
加入调味料、清水、桂皮和八角,盖上锅 盖大火烧开。 Toss in seasoning, water, cinnamon and star anise, cover the lid and simmer with high heat.
转小火炖30分钟之后放入马铃薯,大火 煮至收汁,捞起撒香菜即可享用。 Turn to low heat and simmer for another 30 minutes. Add in potatoes, cook 10 minutes until sauce is reduce. Sprinkled with fresh parsley before serve.
马铃薯炖排骨 Pork Rib Stew with Potatoes
Ingredients
材料
调味料
Ingredients
Seasonings
Follow The Directions
排骨洗净放入沸水中川烫去血水,捞起 备用。 Blanch the ribs in boiling water, drain and set aside。
锅中热少许油,放入八角和桂皮以小火 煎香捞起备用。 Heat some oil in wok, saute cinnamon and star anise with low heat till fragrant.
锅内热少许油,爆香葱和姜,加入排骨炒 至焦黄色。 Heat some oil in wok, saute onion and ginger till frangrant, add in pork ribs, stir till turn slightly yellow.
加入调味料、清水、桂皮和八角,盖上锅 盖大火烧开。 Toss in seasoning, water, cinnamon and star anise, cover the lid and simmer with high heat.
转小火炖30分钟之后放入马铃薯,大火 煮至收汁,捞起撒香菜即可享用。 Turn to low heat and simmer for another 30 minutes. Add in potatoes, cook 10 minutes until sauce is reduce. Sprinkled with fresh parsley before serve.