咸蛋炒凉瓜Bitter Gourd With Salted Egg

  • Prep Time
    10 Mins
  • Cook Time
  • Type
  • View
    368

Ingredients

材料(A)

Ingredients (A)

材料(B)打散

Ingredients (B) beaten

    Directions

    小贴士 : 炒蛋时不可炒过火,不然吃时口感会很粗。

    Step 1

    烧热4汤匙油入不沾锅内,放入凉瓜炒熟。Heat 4 tbsp oil in non-stick pan, stir fry bitter gourd until cooked.

    Step 2

    加入咸蛋黄碎和(B)料,炒至熟即可。Add in crushed egg yolks and (B), stir fry until cooked.

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