奶油培根意面玛芬 Creamy bacon and spaghetti muffin

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Ingredients

材料

Ingredients

    Directions

    Step 1

    将烤箱预热至180℃(对流)。在加了盐的水中煮意面。在煎锅中加热些许油,然后煎培根丁。

    Step 2

    润滑玛芬杯。用叉子卷起意面,放到玛芬杯中。撒上剩余的帕马森干酪屑. Grease muffin mould. Scoop the spaghetti and put into muffin mould. Top with some parmesan cheese

    Step 3

    放入烤箱以180℃(对流)烤15-20分钟。 Bake into oven at 180℃ (convertion) forv15-20 mins.

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