带子酸辣汤Sze Chuan Hot & Sour Soup With Fresh Scallops
- 2022-12-30
- Difficulty: Easy
- Prep Time30 Mins
- Cook Time20 Mins
- Type
- View372
【烹饪小贴士】带子最好先飞水拉油,吃起来才有弹性。
Ingredients
材料
Ingredients
调味料
Seasoning
勾芡
For Thickening Mixture
面料
For topping
Directions
Step 1
起锅将清水煮至滚。Bring the water to boil in pot.
Step 2
加入所有材料和调味料,煮5分钟。Add all the ingredients and seasoning,boil for 5 minutes.
Step 3
转小火,勾芡后倒入蛋液。Lower heat and thicken with corn flour mixture followed by the egg sauce.
Step 4
盛入碗里后淋上辣椒油和撒上胡椒粉即可。Serve in soup bowl and pour chilli oil and sprinkle with some black pepper.
带子酸辣汤Sze Chuan Hot & Sour Soup With Fresh Scallops
Ingredients
材料
Ingredients
调味料
Seasoning
勾芡
For Thickening Mixture
面料
For topping
Follow The Directions
Step 1
起锅将清水煮至滚。Bring the water to boil in pot.
Step 2
加入所有材料和调味料,煮5分钟。Add all the ingredients and seasoning,boil for 5 minutes.
Step 3
转小火,勾芡后倒入蛋液。Lower heat and thicken with corn flour mixture followed by the egg sauce.
Step 4
盛入碗里后淋上辣椒油和撒上胡椒粉即可。Serve in soup bowl and pour chilli oil and sprinkle with some black pepper.