火腿蛋玛芬 Ham & Egg Muffin

皇家蛋做法：在一个杯子里将所有皇家蛋材料混合均匀。To make the egg royale mixture. Prepare a jug, mix everything in and mixed well.

在玛芬烤盘内放入少许火腿、香肠、青灯笼椒和樱桃番茄，顶部铺上皇家蛋材料至80%满。In a muffin tray, put a few of ham, sausages, capsicum and cherry tomato. Topped with the egg royale to 80% full.

撒上芝士茸，放入预热的烤箱，以180度烤7-8分钟。Sprinkle mozzarella cheese on top and baked in 180 degree celcius oven for 7-8 minutes.

脱模后即可享用。Unmould it and its ready to served.