香瓜土鸡汤Honeydew Chicken Soup
- Prep Time40 Mins
- Cook Time1 Hour
- Type
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【烹饪小贴士】建议在煮蜜瓜汤的时候可以加入瓜囊、瓜皮防止浪费以及减低厨余垃圾，改善生活环境。鸡肉大块的煮汤可以防止鸡肉的口感变柴。煮好后再砍件上桌，吃肉喝汤更加的美味可口。
Ingredients
材料
Ingredients
调味料
Seasoning
Directions
Step 1
把鸡肉洗干净备用。Wash the chicken and set aside.
Step 2
新鲜蜜瓜切块洗净备用。Cut honeydew into pieces, set aside.
Step 3
放清水入锅、蜜瓜、姜片(喜欢蒜头可以放)。开大火煮开后，小火煮45分钟，滤掉浮沫。Put water into the pot, honeydew, ginger slices (can put garlic if you like). Bring to a boil over high heat and simmer for 45 minutes, remove the foam.
Step 4
把鸡肉放入锅内，盖上锅盖大火煮滚后熄火泡10分钟。Add in chicken, cover the pot and bring to a boil over high heat, then turn off the heat and soak for 10 minutes.
Step 5
重复再开大火煮滚后，熄火焖15分钟即可调味上桌。Repeatedly turn on high heat and bring to a boil, turn off the heat and simmer for 15 minutes before seasoning and serving.
