Home > 中餐 > 淮山莲藕三豆汤Lotus & Beans Soup

淮山莲藕三豆汤Lotus & Beans Soup

  • 2023-04-22
  • Prep Time
    15 Mins
  • Cook Time
  • Type
  • View
    571

Ingredients

材料A

Ingredients A

材料B

Ingredients B

材料C

Ingredients C

调味料

Seasoning

    Directions

    心得交流站 : 浸泡过的豆,煮滚水后才放,煮出来的豆汤比较香浓。

    Step 1

    将材料A的鲜淮山、莲藕去皮,切块备用。Peel ingredients A and cut into small pieces.

    Step 2

    将材料B浸泡6小时备用。Soak ingredients B ford hours.

    Step 3

    煮滾12饭碗水,加入所有材料慢火煮3至4小时,加入调味料享用。Boil 12 bowls water,add in all ingredients and simmer in low heat for 3-4 hours: season to taste.

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