蚧柳鱼卷Crab Stick Fish Roll
- 2023-05-14
- Difficulty: Easy
- Prep Time15 Mins
- Cook Time
- Type
- View271
Ingredients
材料A
Ingredients A
材料B:搅匀
Ingredients B: mix well
Directions
心得交流站 : 鱼卷可预先蒸好放入冰箱,要炸时先解冻才炸。
先将材料B分成3份,将1份搽在腐皮上。Divide ingredients B into 3 portions and brush 1 portion on bean curd sheet.
放2条蚧柳、1汤匙芫荽和紫菜排直在鱼胶上然后卷起。Arrange 2 crab sticks 1 tbsp coriander leaves and sea-weed in a straight on fish paste, then roll up.
蒸鱼卷10分钟,取出待冷。Steam rolls for 10 minutes remove and leave until cold.
炸油烧热,放入鱼卷炸至金黄色,取出切块即可享用。Heat oil for deep frying add in rolls and deep fry until golden brown cut into pieces and serve.
蚧柳鱼卷Crab Stick Fish Roll
Ingredients
材料A
Ingredients A
材料B:搅匀
Ingredients B: mix well
Follow The Directions
心得交流站 : 鱼卷可预先蒸好放入冰箱,要炸时先解冻才炸。
先将材料B分成3份,将1份搽在腐皮上。Divide ingredients B into 3 portions and brush 1 portion on bean curd sheet.
放2条蚧柳、1汤匙芫荽和紫菜排直在鱼胶上然后卷起。Arrange 2 crab sticks 1 tbsp coriander leaves and sea-weed in a straight on fish paste, then roll up.
蒸鱼卷10分钟,取出待冷。Steam rolls for 10 minutes remove and leave until cold.
炸油烧热,放入鱼卷炸至金黄色,取出切块即可享用。Heat oil for deep frying add in rolls and deep fry until golden brown cut into pieces and serve.