雪莲无花果清润汤 Fig Moisture Enhancing Soup
- 2024-05-24
- Difficulty: Easy
![](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/uploads/2024/05/雪莲无花果清润汤-1000.gif)
- Prep Time20 Mins
- Cook Time2 Hours
- Type
- View115
Ingredients
材料
Ingredients
调味料
Seasoning
Directions
Step 1
煮滚14饭碗水,加入所有材料,煮滚后慢火煮2小时。Boil 14 bowls of water,and then put in all ingredients and cook in low heat for 2 hours.
Step 2
加入调味料盐即可。Season with salt.
雪莲无花果清润汤 Fig Moisture Enhancing Soup
Ingredients
材料
Ingredients
调味料
Seasoning
Follow The Directions
Step 1
![雪莲无花果清润汤 Fig Moisture Enhancing Soup](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/themes/ranna-child/assets/img/noimage_210X210.jpg)
煮滚14饭碗水,加入所有材料,煮滚后慢火煮2小时。Boil 14 bowls of water,and then put in all ingredients and cook in low heat for 2 hours.
Step 2
![雪莲无花果清润汤 Fig Moisture Enhancing Soup](https://cdn.statically.io/img/www.orientalcuisine.my/f=auto/wp-content/themes/ranna-child/assets/img/noimage_210X210.jpg)
加入调味料盐即可。Season with salt.