香辣花生江鱼仔Spicy Peanut Ikan Bilis
- 2023-09-21
- Difficulty: Easy
- Prep Time20 Mins
- Cook Time15 Mins
- Type
- View391
这道香辣花生江鱼仔搭配性非常高,可以当零嘴小匙,也可以配椰浆饭、粥、米粉等等。如果你喜欢吃洋葱,可以在材料A部分加入一粒切片洋葱。
Ingredients
材料A:洗净炸脆
Ingredients A: Clean and deep fried
材料B
Ingredients B
材料C:椿烂
Ingredients C
Directions
Step 1
倒入3汤匙油入锅,炒香材料C。Heat 3 tbsp oil in wok, stir fry ingredients C until fragrant.
Step 2
加入材料B煮至糖融化。Add in ingredients B stir until sugar dissolved.
Step 3
放入全部材料A炒至粘上糖分即可。Add in all the ingredients A, stir till coated with melted sugar.
香辣花生江鱼仔Spicy Peanut Ikan Bilis
Ingredients
材料A:洗净炸脆
Ingredients A: Clean and deep fried
材料B
Ingredients B
材料C:椿烂
Ingredients C
Follow The Directions
Step 1
倒入3汤匙油入锅,炒香材料C。Heat 3 tbsp oil in wok, stir fry ingredients C until fragrant.
Step 2
加入材料B煮至糖融化。Add in ingredients B stir until sugar dissolved.
Step 3
放入全部材料A炒至粘上糖分即可。Add in all the ingredients A, stir till coated with melted sugar.