酸柑杯子芝士蛋糕Key Lime Cheesecake In Cups
- 2022-05-22
- Difficulty: Easy
- Prep Time10 Mins
- Cook Time30 Mins
- Type
- View669
Ingredients
底层材料
BASE INGREDIENTS
馅料
FILLING
装饰
GARNISHING
Directions
加入了一点酸柑的风味,香甜的芝士混着酸柑的味道,想着就很美味呀。
底层做法TO PREPARE BASE : 1.将饼干放入食物搅拌器内搅拌至碎。Crush the biscuits using a food processor/ rolling pin.
2.加入牛油拌匀。Combine with melted butter.
3.将饼干碎放入挞模或杯子底部。Press the crumbles into a tart casing or you can place it in a ice cream glass.
馅料做法TO PREPARE FILLING : 1.将芝士奶油加入糖、酸柑汁和酸柑茸拌打至完全融合。Beat the cream cheese with sugar, lime juice & lime zest till combined.
2.倒入杯子内,顶部挤入鲜奶油。Pour into the glasses and top with whipping cream.
3.以酸柑片装饰。Garnish with sliced lime.
4.冷藏后享用。Chill and serve cold.
酸柑杯子芝士蛋糕Key Lime Cheesecake In Cups
Ingredients
底层材料
BASE INGREDIENTS
馅料
FILLING
装饰
GARNISHING
Follow The Directions
加入了一点酸柑的风味,香甜的芝士混着酸柑的味道,想着就很美味呀。
底层做法TO PREPARE BASE : 1.将饼干放入食物搅拌器内搅拌至碎。Crush the biscuits using a food processor/ rolling pin.
2.加入牛油拌匀。Combine with melted butter.
3.将饼干碎放入挞模或杯子底部。Press the crumbles into a tart casing or you can place it in a ice cream glass.
馅料做法TO PREPARE FILLING : 1.将芝士奶油加入糖、酸柑汁和酸柑茸拌打至完全融合。Beat the cream cheese with sugar, lime juice & lime zest till combined.
2.倒入杯子内,顶部挤入鲜奶油。Pour into the glasses and top with whipping cream.
3.以酸柑片装饰。Garnish with sliced lime.
4.冷藏后享用。Chill and serve cold.