八宝奶油荷叶饭8 treasure Buttered Lotus Leaf Rice

  • Prep Time
    20 Mins
  • Cook Time
    40 Mins
  • Type
  • View
    1,064

Ingredients

材料

Ingredients

    Directions

    卖相大方又营养的一锅熟荷叶饭,加入牛油可让米饭更添香气。

    Step 1

    香米淘洗两次,放入Anshin电饭锅。Wash the rice and rinse twice. Pour rice into the inner pot of Anshin Rice Cooker.

    Step 2

    倒入适量的水、盐、酱油和香菇,搅拌均匀,中间放入Echte Boter无盐牛油,启动煮饭键。Pour in the measured water, salt, soy sauce, and mushroom then stir well. Place the Echte Boter Unsalted Butter in the middle and cook on rice setting.

    Step 3

    待米饭煮熟后,开始组合其余食材。Once the rice is cooked, then can start to put the ingredients together.

    Step 4

    将一片荷叶放在蒸锅的中央,如果有孔,则放小块叶子来掩盖。Place 1 boiled lotus leaf at the center of the steamer, place smaller pieces leaf if there's hole.

    Step 5

    把所有米饭舀入荷叶内,根据你的个人喜好将所有食材铺成圆形设计。Scoop all the rice into the lotus leaf. Then start arranging the ingredients based on your liking in a circular design.

    Step 6

    摆好后,Anshin电饭锅内锅注入适量水份,调至第2级开始蒸煮20分钟。趁热享用。Once done, pour water into inner pot of Anshin Rice cooker to level 2. Then steam the lotus leaf rice for 20 minutes.Serve hot and enjoy.

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