叉烧鸡BBQ Chicken

  • Prep Time
    3 Hour
  • Cook Time
    25 Mins
  • Type
  • View
    576

【烹饪小贴士】需要加点粟粉是因为烤的时候水份才不会流失。

Ingredients

材料

Ingredients

腌料:拌匀

Condiments:mixed

    Directions

    Step 1

    将鸡肉加入腌料拌匀,放入冰箱腌最少3个小时。Marinate chicken with condiments in fridge for at least 3 hours.

    Step 2

    将腌好的鸡肉放在烧烤架上,以210℃烧烤约15分钟,翻过另一面,继续烧7分钟。Place marinated chicken on rack,grill at 210℃ for about 15 minutes,turn over and grill for another 7 minutes.

    Step 3

    取出鸡肉,切片享用。Remove chicken from oven and slice thickly to serve.

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