田七叶杏片双菇Stir-fried Notoginseng Leaf with Mushroom
- Prep Time20 Mins
- Cook Time10 Mins
- Type
- View
【烹饪小贴士】活血化瘀，养气补心，降血脂，对预防冠心病有帮助。炒这道料理时，姜丝最好用嫩姜，因老姜纤维很粗糙。
Ingredients
材料A
Ingredient A
材料B
Ingredients B
调味料
Seasoning
勾芡
Thickening
Directions
Step 1
烧热油3汤匙，爆香姜丝，加入白玉菇和蘑菇炒片刻。Heat oil in wok，saute ginger until fragrant，toss in both mushrooms.
Step 2
再加入田七叶大火快炒，加调味料炒匀，勾芡即可上碟，洒上杏仁片趁热享用。Add in notoginseng leaf and stir-fry in high heat, add seasoning, thicken with starch and dish out; sprinkle almond flakes over and serve.
