当归红枣排骨汤Rib Soup With Dang Gui & Red Dates

Directions

当归红枣排骨汤，滋阴润燥，养颜护肤的辅助作用。

Step 1

香菇浸泡至软，挤干水份，备用。Soak Chinese mushroom until soften.

Step 2

用水清洗当归、党参、红枣和枸杞，再用清水浸泡30分钟，备用。Wash Dang Gui, Dang SHen, red dates and Gou Qi, soak in water for 30 minutes.

Step 3

用滚水将排骨焯一焯后，再用清水洗净，备用。Blanch ribs in boiling water and then wash.

Step 4

把所有材料放入锅里，大火煮滚后转小火慢焖煮2小时。Place all ingredients in pot and bring to quick boil, simmer in low heat for 2 hours.

Step 5

熄火前1小时，捞起表面浮油，下调味料，趁热享用Half way cooking, remove oil and scums on the surface; and then season to taste.