叁峇鸡蛋Sambal Telur
- 2022-12-01
- Difficulty: Medium
- Prep Time30 Mins
- Cook Time30 Mins
- Type
- View997
【烹饪小贴士】煮鸡蛋时一定要用冷水煮,不然鸡蛋会易破,轻轻搅动,这样蛋黄才会在中间。
Ingredients
材料
Ingredients
研磨香料
Ground spices
调味料
Seasoning
Directions
Step 1
把研磨香料炒至出油。Sauté grounded spices until oil release.
Step 2
加入调味料,拌均后加入所有其他材料煮至滚即可。Add in seasoning and stir evenly,add in all ingredient and cook until boiled,done.
叁峇鸡蛋Sambal Telur
Ingredients
材料
Ingredients
研磨香料
Ground spices
调味料
Seasoning
Follow The Directions
Step 1
把研磨香料炒至出油。Sauté grounded spices until oil release.
Step 2
加入调味料,拌均后加入所有其他材料煮至滚即可。Add in seasoning and stir evenly,add in all ingredient and cook until boiled,done.