大桔蒸啦啦Steamed Clam with Lime

  • Prep Time
    10 Mins
  • Cook Time
    15 Mins
  • Type
  • View
    2,209

Ingredients

材料

Ingredients

汁料

SAUCE

    Directions

    特色的“桔子蒸啦啦”在蒸熟后淋上煮过的桔子汁液,味道鲜甜中略带酸,是一道开胃菜肴。

    Step 1

    将啦啦放滚水里,煮至打开立刻捞起滤干水,放入碟里。Blanch clam in boiling water until shell just opened; drain and place in plate.

    Step 2

    把汁料放入锅里煮滚,淋在烫好的啦啦上,洒上芫茜碎,即可。Bring sauce ingredients to boil and pour it over clam, garnish with coriander, done.

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