江鱼仔拌饭 Ikan Bilis Poke Bowl
- Prep Time
- Cook Time
- Type
- View
蛋白质主料
江鱼仔20克、罐装江鱼仔叁巴适量
底料
椰浆饭
蔬菜
日本青瓜、黄梨、樱桃番茄、包菜
配料
大葱、疯柑叶、玉米粒
额外配料
蟹柳、水煮蛋
酱汁
泰式辣椒酱
江鱼仔做法
把江鱼仔洗净，滴干后放入空气炸锅把江鱼仔炸至酥脆。 (图1)
PROTEIN INGREDIENT
20g Ikan Bilis , store bough Sambal Ikan Bilis
BASE
Nasi Lemak (Coconut milk rice)
VEGETABLES
Japanese cucumber, pineapple, cherry
tomato, cabbage
COMES WITH
Onion, kaffir lime leaf, corn kernel
ADDITIONAL TOPPINGS
Crab stick, poached egg
SAUCES
Thai style chili sauce
METHOD FOR IKAN BILIS
Wash ikan bilis, pat dry and then deep fry in air flyer until crispy. (pic 1)
