豆浓螃蟹粥Crab in Soya Milk

  • Prep Time
    30 Mins
  • Cook Time
    20 Mins
  • Type
  • View
    571

这一道粥要使用浓豆浆,煮出来才会香浓好吃。

Ingredients

材料A

Ingredient A

材料B

Ingredients B

调味料

Seasoning

装饰

Garnishing

    Directions

    Step 1

    将材料A煮至白米烂和开花。Boil ingredients A and rice grains into porridge.

    Step 2

    加入螃蟹和调味料不断搅拌至螃蟹熟,关火。倒入鸡蛋。Add in crabs and seasoning, keep stirring until crabs cooked,turn off heat and toss in egg.

    Step 3

    装饰后即可享用。Garnish to serve.

    你可能也爱看