辣酱炒鸡丁Spicy Chicken Cube with Soy Bean Paste

将鸡胸肉拌入腌料搅拌均匀，腌制2小时。Marinate chicken meat with condiments for 2 hours.

将全部香料搅拌成糊，然后用小火爆香至出油，加入鸡胸肉拌匀，再加入清水及调味料炒至鸡胸肉熟透即可盛起装饰享用。Ground all spices ingredients in blender until fine; saute in low heat until oil emerged, stir in chicken cubes, add water and seasoning, stir-fry until meat are cook through; garnish to serve.