娘惹安爹安爹Nyonya Onde Onde
- Prep Time15 mins
- Cook Time
- Type
- View
Ingredients
A 材料
A Ingredients
B 馅料：（混合）
B Filling : (mix)
C 沾皮料：（混合蒸5分钟）
Coating : (mix and steam for 5 mins)
D
D
Directions
Ondeh在马来语里就是丸子的意思，口感QQ的Ondeh和马六甲椰糖的香气，真是太好吃了，它也是一个有名传统娘惹甜点。若担心pandan苦涩，可以在面团里加入1汤匙的糖。
Step 1
将（A）料拌匀，揉搓成软硬适中之粉团，分成等分，包入适量馅料。Combined (A) and knead till a smooth dough, divided into portions and wrap up with some filling.
Step 2
煮滚半锅水，把粉团投入煮熟至浮起即可捞出，沾上椰丝。Bring water to a boil, drop the Onde-Onde into the boiling water. As soon as they float, transfer them into the plate, coat completely with grated coconut. Done.
