罗汉斋Buddha’s Delight
- Prep Time20 Mins
- Cook Time20 Mins
- Type
- View1,501
Ingredients
材料
Ingredients
酱汁
Sauce
Directions
罗汉斋是一种著名的中菜和素斋,用料包括各种蔬菜、菇菌、豆制品混合老抽和其他调味料。其使用的配料差异很大。有说罗汉斋之名,是此道菜用料繁多达18种,与十八罗汉相类之故。
先把酱汁搅拌均匀。Mix well sauce, set it aside.
烧热锅,下油和姜片爆香然后倒进酱汁。Heat some oil in wok, saute ginger slices, add in sauce.
把冬菇和云耳加进稍微煮软,加入白菜、面筋、冬粉和胡萝卜。Add in mushroom and fungus fry until softens, add cabbage, wheat gluten, glass noodle and carrot stir fry evenly and bring to boils.
加盖焖煮到你要的干度即可上盘。Cover with lid and simmer with medium heat till thicken and ready to serve.
罗汉斋Buddha’s Delight
Ingredients
材料
Ingredients
酱汁
Sauce
Follow The Directions
罗汉斋是一种著名的中菜和素斋,用料包括各种蔬菜、菇菌、豆制品混合老抽和其他调味料。其使用的配料差异很大。有说罗汉斋之名,是此道菜用料繁多达18种,与十八罗汉相类之故。
先把酱汁搅拌均匀。Mix well sauce, set it aside.
烧热锅,下油和姜片爆香然后倒进酱汁。Heat some oil in wok, saute ginger slices, add in sauce.
把冬菇和云耳加进稍微煮软,加入白菜、面筋、冬粉和胡萝卜。Add in mushroom and fungus fry until softens, add cabbage, wheat gluten, glass noodle and carrot stir fry evenly and bring to boils.
加盖焖煮到你要的干度即可上盘。Cover with lid and simmer with medium heat till thicken and ready to serve.