芒果格拉布Crispy Fried Chicken with Kerabu Mango
- 2023-03-02
- Difficulty: Medium
- Prep Time2 Hours
- Cook Time20 Mins
- Type
- View500
【烹饪小贴士】炸鸡的时候油份需要够热才会炸得脆。
Ingredients
材料
Ingredients
腌料
Condiments
芒果格拉布:拌匀
Kerabu Mango
Directions
Step 1
将鸡块和腌料拌匀,腌最少2个小时。沾上蛋液再沾上粟粉,放入热油中炸至金黄色及熟,捞起沥干油。Marinate chicken with condiments for at least 2 hours; and then coat with egg sauce follow with corn flour and then deep fry until crispy,drain.
Step 2
将芒果格拉布全部材料拌匀。Mixes all Kerabu mango ingredients.
Step 3
把芒果格拉布放入碟中,上面放炸鸡块,趁热吃。Arrange crispy chicken with Kerabu mango in plate to serve.
芒果格拉布Crispy Fried Chicken with Kerabu Mango
Ingredients
材料
Ingredients
腌料
Condiments
芒果格拉布:拌匀
Kerabu Mango
Follow The Directions
Step 1
将鸡块和腌料拌匀,腌最少2个小时。沾上蛋液再沾上粟粉,放入热油中炸至金黄色及熟,捞起沥干油。Marinate chicken with condiments for at least 2 hours; and then coat with egg sauce follow with corn flour and then deep fry until crispy,drain.
Step 2
将芒果格拉布全部材料拌匀。Mixes all Kerabu mango ingredients.
Step 3
把芒果格拉布放入碟中,上面放炸鸡块,趁热吃。Arrange crispy chicken with Kerabu mango in plate to serve.