苹果酸甜午餐肉 Sweet & Sour Apple Luncheon meat
- Prep Time
- Cook Time
- Type
- View
Ingredients
材料
配料
汁料
INGREDIENTS
SUB-INGREDIENTS
Directions
Step 1
把金桥乳酪口味猪午餐肉切小块，加入蛋液拌匀, 裹上木薯粉。 Diced GOLDEN BRIDGE Pork Luncheon Meat With Cheese and mixed with egg sauce, and then coat with tapioca flour。
Step 2
放入滚油里炸至金黄色，捞起滤干油。 deep fry in hot oil until golden brown, drain
Step 3
用2大匙油炒香配料，盛起，把汁料倒入镬里煮滚，加入粟粉水勾芡。 Heat 2 tbsp oil in wok, sauté sub-ingredients until fragrant, dish out; pour in sauce ingredients and bring to boil; thicken with starch.
Step 4
加入炒香的配料和炸好的午餐肉，炒匀，即可盛起。 Return sub-ingredients and fried luncheon meat into wok, toss and dish out.
