蒸肉碎豆腐Steamed Minced Meat with Tofu

烧热1汤匙油，加入蒜蓉和葱头仔碎爆香，再加入肉碎和调味料炒至熟，盛起备用。Heat 1 tbsp oil in wok，sauté garlic and shallot until fragrant， toss in minced meat and seasoning until cooked.

将日本豆腐排在碟子上，淋上肉碎馅用大火蒸5分钟。Arrange tofu on plate， top with cooked minced meat and steam in high heat for 5 minutes.

装饰后即可上桌。Garnish to serve.