香辣田鸡Hot And Spicy Paddy Frogs
- 2024-03-17
- Difficulty: Easy
- Prep Time15 mins
- Cook Time
- Type
- View347
Ingredients
材料
Ingredients
酱料(混合)
Sauce ingredients ( combined )
Directions
小贴士 : 可以用鸡肉、鱼肉或苏东取代田鸡。
把田鸡洗净切块,然后以滚水川烫1分钟,滴干。Clean and chop paddy frogs into bite-sized pieces. Blanch in hot water for 1 minute. Drain and set aside.
起锅热2汤匙油,把蒜茸和姜片爆香,然后倒入酱料,煮至滚。Heat oil in a wok,fry garlic and ginger until fragrant. Add in combined sauce ingredients and bring to a simmering boil.
加入田鸡和其他材料炒至汁稠即可盛起,趁热吃。Add in paddy frogs and the rest of the ingredients. Toss well until sauce is thick and dry. Dish out and serve immediately.
香辣田鸡Hot And Spicy Paddy Frogs
Ingredients
材料
Ingredients
酱料(混合)
Sauce ingredients ( combined )
Follow The Directions
小贴士 : 可以用鸡肉、鱼肉或苏东取代田鸡。
把田鸡洗净切块,然后以滚水川烫1分钟,滴干。Clean and chop paddy frogs into bite-sized pieces. Blanch in hot water for 1 minute. Drain and set aside.
起锅热2汤匙油,把蒜茸和姜片爆香,然后倒入酱料,煮至滚。Heat oil in a wok,fry garlic and ginger until fragrant. Add in combined sauce ingredients and bring to a simmering boil.
加入田鸡和其他材料炒至汁稠即可盛起,趁热吃。Add in paddy frogs and the rest of the ingredients. Toss well until sauce is thick and dry. Dish out and serve immediately.