杂菜意大利粉汤Minestrone Soup
- 2023-08-17
- Difficulty: Easy
- Prep Time40 Mins
- Cook Time15 Mins
- Type
- View268
这道杂菜意大利粉汤有杂菜有通心粉,汤底酸甜酸甜,杂菜和通心粉够软绵,很适合老人与小朋友享用。
Ingredients
材料A
Ingredients A
材料B
Ingredients B
材料C
Ingredients C
撒面用
Topping
Directions
烧热牛油,爆香洋葱碎,加入蕃茄膏和材料B炒匀2分钟。Heat butter in skillet, sauté onion until fragrant, add in tomato paste and ingredients B and stir-fry for 2 minutes.
加入材料C煮至滚,转小火煮约10分钟,加入通心粉煮约5分钟。Add in ingredients C and bring to boil; then simmer in low heat for 10 minutes; add in macaroni and cook for another 5 minutes.
离火,盛在碗中,撒上芝士粉便可享用。Off heat, serve in bowl and top with grated parmesan cheese.
杂菜意大利粉汤Minestrone Soup
Ingredients
材料A
Ingredients A
材料B
Ingredients B
材料C
Ingredients C
撒面用
Topping
Follow The Directions
烧热牛油,爆香洋葱碎,加入蕃茄膏和材料B炒匀2分钟。Heat butter in skillet, sauté onion until fragrant, add in tomato paste and ingredients B and stir-fry for 2 minutes.
加入材料C煮至滚,转小火煮约10分钟,加入通心粉煮约5分钟。Add in ingredients C and bring to boil; then simmer in low heat for 10 minutes; add in macaroni and cook for another 5 minutes.
离火,盛在碗中,撒上芝士粉便可享用。Off heat, serve in bowl and top with grated parmesan cheese.