好市发财Braised Fatt Choy Ho Si Platter
- 2023-01-19
- Difficulty: Medium
- Prep Time3 Hour
- Cook Time1 Hour
- Type
- View594
新年要煮意头菜,怎么少得了这道“好市发财”?蚝豉和发菜,绝对是农历新年最佳搭配。
Ingredients
材料
Ingredients
酱汁
Sauce
Directions
蚝豉必须泡水数小时至软,滴干。Soak dried oysters for several hours until soft. Rinse and set aside.
起锅热油和麻油,把姜和蒜加入炒至香;然后加入蚝豉和香菇,炒5-6分钟,加入酱汁材料和倒入盖过材料的清水,煮至滚后转小火焖煮30分钟。Heat sesame oil and fry garlic and ginger until fragrant. Add dried oysters and mushrooms to fry for 5-6 minutes.Add sauce ingredients and pour in water to cover the ingredients.Bring to a boil. Reduce the heat and braise for 30 minutes.
加入发菜、红萝卜及适量白酒,煮至汁稠。Add Fatt Choy,carrot and wine. Cook until gravy is reduced.
小白菜切半,以加盐和糖的滚水川烫至熟,滴干取出然后排碟即可。Cut baby bak choy into halves. Blanch in boiling water with a pinch of salt and sugar added. Dish out and garnish.
好市发财Braised Fatt Choy Ho Si Platter
Ingredients
材料
Ingredients
酱汁
Sauce
Follow The Directions
蚝豉必须泡水数小时至软,滴干。Soak dried oysters for several hours until soft. Rinse and set aside.
起锅热油和麻油,把姜和蒜加入炒至香;然后加入蚝豉和香菇,炒5-6分钟,加入酱汁材料和倒入盖过材料的清水,煮至滚后转小火焖煮30分钟。Heat sesame oil and fry garlic and ginger until fragrant. Add dried oysters and mushrooms to fry for 5-6 minutes.Add sauce ingredients and pour in water to cover the ingredients.Bring to a boil. Reduce the heat and braise for 30 minutes.
加入发菜、红萝卜及适量白酒,煮至汁稠。Add Fatt Choy,carrot and wine. Cook until gravy is reduced.
小白菜切半,以加盐和糖的滚水川烫至熟,滴干取出然后排碟即可。Cut baby bak choy into halves. Blanch in boiling water with a pinch of salt and sugar added. Dish out and garnish.